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Pinto Beans

Writer's picture: Kristen StaggsKristen Staggs


Beans, beans the magical fruit! A dash of this a dash of that makes these pinto beans magical and so yum! Pair it with Spanish rice and you have a complete protein!


Ingredients: Double this recipe if you have more than 1-2 people. You will regret it if you don't.

  • 1 can of Pinto Beans (or you can soak and make your own)

  • 1/2 tsp of salt

  • 1/4 tsp of cumin

  • 1/4 tsp of onion powder (or 1/8 cup of real chopped onion)

  • 1/4 tsp of garlic powder (or chop two cloves of garlic)

  • 1/8 tsp of pepper


Instructions:

  1. Pour beans (with the bean juice) in a saucepan with all the ingredients and simmer low for 20 min.

  2. Stir occasionally

  3. Eat and Enjoy!


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